I started blogging on a whim after following mrbrown (the grandfather of blogging in Singapore) for a number of years.
Some topics close to my heart (or perhaps stomach) are food, whether eating places or cooking recipes, and relationships.
Like my blogs says,
Laugh a lot – cos it’s always easier to look at the funny side of life;
Live more – cos we only have one life to experience, to enjoy and to share with others;
Love totally – cos it’s all about love.